Storing food correctly is crucial to maintain freshness and prevent health hazards. Knowing how long certain foods last in the fridge can make a significant difference. Here, we delve into the lifespan of common foods like *cooked chicken*, eggs, and rice.

Understanding the Shelf Life of Various Foods

Keeping track of how long your food lasts is essential for maintaining both flavor and safety. Below are key guidelines for different foods:

*Cooked Chicken*

When it comes to cooked chicken, it typically lasts about 3 to 4 days in the fridge. Ensure it’s stored in an airtight container to maximize freshness and prevent cross-contamination.

Eggs

How long do eggs last in the fridge? Properly stored eggs can remain fresh for up to 3 to 5 weeks. Always check for cracks or unusual smells before use.

Pizza

Wondering how long is pizza good for in the fridge? Generally, pizza is safe to eat for up to 3 to 4 days when stored correctly in an airtight container.

Rice

Leftover rice can last between 4 to 6 days in the fridge. Make sure it’s kept in a well-sealed container to avoid drying out and absorbing other odors.

Bacon

How long does bacon last in the fridge? Raw bacon can last for about a week, while cooked bacon can be stored for up to 5 days. Proper storage in airtight containers or tightly wrapped in foil is important for optimal freshness.

For detailed guidelines on food storage, visit our comprehensive resources on **how long does cooked chicken last in the fridge** and more.

Key Takeaways for Safe Food Storage

Adhering to these timelines will help keep your food fresh and your kitchen safe. Always use airtight containers and regularly check for any signs of spoilage. Remember, when in doubt, it’s safer to dispose of questionable food than risk illness.